Welcome to Dutch Frontier Restaurant, an exquisite dining gem located at 23543 Ave 56, Ducor, CA. Specializing in rich soups and vibrant salads, this restaurant elevates the classics with its impressive menu of high-quality entrees.
Noteworthy highlights include premium cuts like Filet Mignon and Ribeye, both priced at $95 and promising unparalleled tenderness, while the Maine Lobster Tail and Surf and Turf ($155) showcase a refined blend of coastal flavors and sizzling meats. Diners rave about the French onion soup and the selected desserts, particularly the homemade cheesecake, which has become a fan favorite.
The ambiance evokes an old-school steakhouse charm, complete with a tour-worthy wine cellar. With rave reviews about attentive service and expertly crafted cocktails like the Lemon Drop Martini, your experience here is sure to be memorable.
